Healthy Eating On Capital Hill

Tue Jan 15, 2008 at 01:42 pm
By jamie

At least something is getting done:

The processed cheese has been replaced with brie. The Jell-O has made way for raspberry kiwi tarts and mini-lemon blueberry trifles. Meatloaf has moved over for mahi mahi and buns have been shunted aside in favor of baguettes.

A revolution is afoot at the deli counters, grills and salad bars of the U.S. House of Representatives.

Read on

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